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US FDA publishes industry guidelines for adding sugar to products such as honey
The purpose of this guidance is to provide clarification on the labeling requirements for single-ingredient packages and/or containers of pure honey, pure maple syrup, and other pure sugars and syrups
2706-2019
Global imports of natural honey totaled $2.2 billion in 2018
According to the latest market report from World's Top Exports, since the purchase of natural honey in 2014 was worth $2.3 billion, the import cost of natural honey in all importing countries has fallen by an average of 3.3%. From 2017 to 2018, imported natural honey decreased by 4.7% year-on-year.
2706-2019
Royal jelly protein component maintains stem cell pluripotency
According to a study published by the British journal Nature Communications on the 5th, the team of American scientists found that the protein component of royal jelly, called Royalactin, can maintain the pluripotency of mouse embryonic stem cells. The study also pointed out that the discovery of structural analogs in mammals has a similar promotion effect on stem cell pluripotency, revealing the intrinsic mechanism of stem cell self-renewal.
2706-2019
